Indian bread. Hand-kneaded and baked to order in the traditional Tandoor oven.
Side rice dishes for a complete, enjoyable meal (portion for 2 people). The basmati is simmered with whole spices, creating a rich aromatic base for all rice dishes.
The best-known Indian basmati-based dish. Aromatic, rich in flavor, spiced with ginger and hints of saffron and clove.
For 2 people. Delicacies to tease your palate and prepare you for an exquisite meal!
Our fresh and mouth-watering salads are made with fresh vegetables and herbs, combined with fruits and nuts, offering energy and vitamins. They are the ideal complement to any main dish or can be served as a starter.
Tandoor is the traditional Indian clay charcoal oven shaped like a jar. The meats and prawns are marinated for hours in aromatic spice blends and then slow-cooked in the Tandoor.
Rich and healthy curries go wonderfully and gently with rice or Indian naan bread. Dip your naan into the curry sauce or pour it over your rice.
Hearty, delicious, and healthy, noodles are the staple of Indo-Chinese cuisine. Enjoy them in a fusion of Indian spices.
Traditional Indian cold yogurt-based drink. It balances the heat of the spicier dishes.