How it works
Three parts, one afternoon
Flavero sits on top of the menu you already have. You stay in control of every product and detail.
Bring your menu
Upload photos or a PDF, paste your menu's web address, or type it in. AI extracts categories, products, prices, serving sizes and descriptions, and suggests a taste profile for each item. Known wines, beers and spirits can be looked up online.
Every detail shows where it came from: your menu, an AI estimate, or web research. Dietary and allergen guesses stay as suggestions until you confirm them. Nothing is visible to guests until you publish.
- Photos, PDF, link or text
- Most menus import in a minute or two.
- Review before anything goes live
- Edit, untick or delete anything that was extracted.
- Your look
- Logo, colours, fonts, corners and welcome message.
- QR codes per placement
- Tables, bar, window, bill folder. Each tracks its own scans.
Guests discover
A QR code opens your page. Guests choose just for themselves or for the whole table, then take one of three routes:
- A few questions
- Up to 5 quick screens that change with your venue: body and sweetness for wine, bitterness for beer, spirit and style for cocktails, appetite and heat for food.
- Something like what I usually have
- Name a drink they know, or pick something on your menu, and get the closest matches.
- Surprise me
- Something a little different that still fits.
Each pick comes with plain reasons. Guests save the ones they like to a short list they can read out to the server, then rate what they had later.
You learn what they like
Preferences, the picks guests want, ratings and comments, and the good products nobody is finding. Recommendations only ever come from products you've published, with a small share of slots for less obvious items that still fit, so your whole list gets a chance.
More about analytics
Coming later
Something to play while you wait
Venue quizzes and table games on the same guest page. Not available yet. Tell us if you'd like early access.
Help every guest find something they’ll love
We’re onboarding venues one by one. Tell us about yours and we’ll set you up.



